Assam Dinjoye Spring Black
Story
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Assam Dinjoye Spring Black
Sale price$6.99 USD
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Freshness Journey
Real fresh teas with transparent evidence of 'where' the tea was manufactured, and 'when' it was manufactured, verified by picking and processing dates
Picked & Processed
9th-10th May'24
Arrived at Teabox
Within 24 hrs of manufacturing of the teas at estate, we receive them
13th May'24
Sorted & Cleaned
We do hand sorting of the teas to ensure our customers only receive whole leaves and not dust
14th May'24
Vacuum Packed
We vacuum pack the teas to ensure freshness and protect it from the 4 enemies (light/heat/moisture/oxygen)
14th May'24
Stored for Freshness
Post vacuum packing, the teas are stored in one of its kind cold chain facility in India to ensure the quality is preserved
14th May'24
Ready to Ship
Usually delivers within 5-7 Biz Days
14th May'24
The Reason Why Your Teas Are Fresh
As the only facility near the source, our close proximity to the estates ensures teas reach within 24-48 hours of production
Harvest
We believe in 100% Transparency of product traceability & its origins
First Flush
The season of teas picked between the four flushes(harvests) of the year
Season
TGFOP
Refers to Tippy Golden Flowery Orange Pekoe: A grade with a good show of tips
Grade
Assamica
Represents the cultivar of the Tea Plant
Speciality
O-89
Unique Reference Number for this Batch
Invoice
High
The amount of Caffeine this tea contains
Caffeine
Certifications
100% Pure & Fresh Assam Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Assam CTM License No.- AS/116/18032015/E
How To Steep
Step 1
Start by heating water in a kettle
Step 2
Measure precise tea leaves for the teapot/infuser.
Step 3
Pour the hot water over the leaves
Step 4
Let it steep for the recommended duration
Step 5
Strain and enjoy sipping your freshly steeped tea.
Steeping Method
5.07fl oz/
150 ml
150 ml
185°-194°F/
85°C-90°C
85°C-90°C
2Tsp/2.5g/
0.09oz
0.09oz
5
mins
mins
High
Caffeine
Caffeine
Storage Instructions
Store in a cool dry place away from heat, sunlight and moisture. Use an airtight container to minimize contact with O2
Tasting Notes
From our Chief Tea Taster
Aroma
Marked by notes of malt, stone-fruit with light spicy accents
Appearance
Deep red
Taste
A captivating, medium-bodied cup which starts with a pronounced malty character, setting the stage for a truly exquisite experience. As you journey through the cup, the tea gracefully evolves, revealing delightful accents of stone-fruit that add a delightful touch of sweetness to the brew. Along the edges, subtle honeyed notes delicately interlace with hints of cocoa, creating a harmonious symphony of flavors that further enrich the drinking experience.
These notes gradually subside, giving way to a lingering malty-sweetness on the tongue that beckons for another sip. A subtle astringency adds structure to the tea, balancing its indulgent qualities and inviting contemplation long after the cup is empty.
These notes gradually subside, giving way to a lingering malty-sweetness on the tongue that beckons for another sip. A subtle astringency adds structure to the tea, balancing its indulgent qualities and inviting contemplation long after the cup is empty.