Masala Chai, commonly known as Chai, is a traditional Indian spiced tea that has become widely enjoyed globally. This aromatic beverage is crafted by brewing robust CTC tea with a harmonious blend of spices such as cinnamon, cardamom, ginger, cloves, and black pepper. Often enriched with milk and sweetened to taste, Masala Chai offers a warm, comforting, and flavorful experience with health benefits.

Its popularity lies in the delightful balance of bold tea flavours, aromatic spices, and the creamy texture of milk. Whether prepared at home or enjoyed at tea houses, Masala Chai has become a beloved beverage, reflecting the rich and diverse tea culture of India.

Kolkata Street Masala Chai boasts its distinctive flavor profile, carefully crafted by blending strong Assam CTC tea with real spices like green cardamom, nutmeg, ginger, and saffron strands. The robust Assam CTC tea forms the base, providing a bold and malty foundation. Green cardamom adds a fragrant note, while nutmeg contributes a warm and earthy element. The presence of ginger imparts a strong and invigorating kick to the blend.

Finally, the infusion of saffron strands not only enhances the color but also brings a touch of sweetness, creating a unique and aromatic cup of chai. The careful balance of these ingredients results in a chai that captures the essence of the city's culture and delivers a delightful sensory experience.

Yes, Kolkata Street Masala Chai contains caffeine. The base of this chai is Assam CTC black tea, which naturally contains caffeine.

Kolkata Street Masala Chai boasts its distinctive flavor profile, carefully crafted by blending strong Assam CTC tea with real spices like green cardamom, nutmeg, ginger, and saffron strands. The robust Assam CTC tea forms the base, providing a bold and malty foundation. Green cardamom adds a fragrant note, while nutmeg contributes a warm and earthy element.

The presence of ginger imparts a strong and invigorating kick to the blend. Finally, the infusion of saffron strands not only enhances the color but also brings a touch of sweetness, creating a unique and aromatic cup of chai. The careful balance of these ingredients results in a chai that captures the essence of the city's culture and delivers a delightful sensory experience.

No, this chai does not contain any added flavors.

There are no allergens in this chai. This is a blend of Assam CTC black tea, ginger, green cardamom, nutmeg & saffron strands.

Freshness is paramount in crafting a superior tea experience, especially in the case of Chai. It plays a pivotal role in preserving the nuanced flavours and aromatic profiles of tea leaves and spices. Stale tea can often result in a lacklustre and diminished taste, compromising the characteristic notes that make masala chai so special.

At Teabox, our unwavering dedication to freshness ensures that every sip of chai is a vibrant and authentic indulgence.

We directly source our teas from their origin and implement stringent quality control measures, we handcraft the chai and vacuum pack them in small batches to ensure we keep them away from their 4 enemies - Light, Oxygen, Moisture and heat to prioritize maintaining the optimum freshness of our teas, allowing you to savour the rich, full-bodied flavours that define a remarkable Masala Chai experience.

1. To preserve the freshness and flavor of any tea, it is advisable to store them in an airtight container, shielding them from exposure to air.

2. Choose a cool, dark location away from direct sunlight, as light and heat can compromise the tea's quality.

3. Store the tea away from strong odors to prevent the absorption of unwanted flavors.