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Kolkata Street Chai
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Jaipur Masala Chai
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Punjabi Masala Chai
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Bombay Cutting Chai
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Before you go back to
that latte, read this.
Sugar per cup
Spice source
What's in it
Café Chai Latte
42g
more than a can of cola
Artificial lab compound
Tea extract + sugar syrup + milk foam
Teabox Chai
0g added
natural only
Real cardamom, ginger, cinnamon
Whole leaf tea + real spices. That's it.
Sugar per cup
Spice source
What's in it
Café Chai Latte
42g
more than a can of cola
Artificial lab compound
Tea extract + sugar syrup + milk foam
Teabox Chai
0g added
natural only
Real cardamom, ginger, cinnamon
Whole leaf tea + real spices. That's it.
Would You Eat 5 Spoonfuls of Sugar?
Would You Eat
5 Spoonfuls of Sugar?
Sugar may taste sweet, but its impact on the body is dangerously bitter.
Here's why you should avoid adding it to your chai:
Sugar in blood
Leads to Diabetes: High sugar intake can contribute to insulin resistance, which can lead to Type 2 diabetes.
Sugar on teeth
Causes Cavities: Sugar promotes the growth of bacteria in the mouth, which can produce acids that erode tooth enamel and cause cavities.
Sugar in liver
Leads to Fatty Liver Disease: Excessive sugar, particularly fructose, can lead to the accumulation of fat in the liver, causing non-alcoholic fatty liver disease (NAFLD).
Sugar in heart
Increases Risk of Heart Disease: High sugar intake is associated with increased risk factors for heart disease, including high blood pressure, inflammation, and high triglyceride levels.
Sugar is a Killer
Here's why you should avoid adding it to your chai:
Sugar in blood
Leads to Diabetes: High sugar intake can contribute to insulin resistance, which can lead to Type 2 diabetes.
Sugar on teeth
Causes Cavities: Sugar promotes the growth of bacteria in the mouth, which can produce acids that erode tooth enamel and cause cavities.
Sugar in liver
Leads to Fatty Liver Disease: Excessive sugar, particularly fructose, can lead to the accumulation of fat in the liver, causing non-alcoholic fatty liver disease (NAFLD).
Sugar in heart
Increases Risk of Heart Disease: High sugar intake is associated with increased risk factors for heart disease, including high blood pressure, inflammation, and high triglyceride levels.
Here's why you should avoid adding it to your chai:
Sugar in blood
Leads to Diabetes: High sugar intake can contribute to insulin resistance, which can lead to Type 2 diabetes.
Sugar on teeth
Causes Cavities: Sugar promotes the growth of bacteria in the mouth, which can produce acids that erode tooth enamel and cause cavities.
Sugar in liver
Leads to Fatty Liver Disease: Excessive sugar, particularly fructose, can lead to the accumulation of fat in the liver, causing non-alcoholic fatty liver disease (NAFLD).
Sugar in heart
Increases Risk of Heart Disease: High sugar intake is associated with increased risk factors for heart disease, including high blood pressure, inflammation, and high triglyceride levels.
FREE Double-Walled Glass Cup
Ideal Spoon Worth
Elevate your tea experience with our Double Walled, Lightweight Borosilicate glass teacup and a Scoop Spoon
FREE Double-Walled Glass Cup and Spoon
Worth
Free Seidel Glass Tea Mug with Infuser
Elevate your tea experience with our Double Walled, Lightweight Borosilicate glass teacup and a Scoop Spoon
17,262 5-Star Reviews
Real Ingredients. No added flavors
Handcrafted by master blenders
Fresh from the Himalayas in 7 days
10.5 oz (300g) | 150 cups
*Duties if applicable calculated at checkout
Free
Shipping
Freshness
Guaranteed
100K+
CUSTOMERS
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Shipped from the Himalayas
Chais in the Sampler
Detailed Chai Tasting Notes
Skeptics Turned Into Customers
How to make
REAL CHAI?
Why Choose Teabox over
Big Tea Corporations?
Us
VS.
Them
10 Exotic Varieties
With Teabox you get a diverse range so you can choose your chai depending on the mood and weather.
1 Single Type
Their chais are Plain, Boring and Bland. A major reason why thousands are switching.
No Middlemen
Teabox cuts the middlemen, ensuring a direct supply chain from the tea gardens directly to your doorstep.
Middlemen
Big Tea Giants involve 5-6 intermediaries, slowing the process and compromising the tea's journey to you.
Hygiene
Teabox boasts a vertically integrated backend, investing in cutting-edge storage for impeccable hygiene.
Unhygienic
Big Tea Giants expose teas to musty warehouses, increasing the risk of contaminants during transit.
Reaches in 7 Days
Teabox delivers teas directly within 7 days, ensuring each cup bursts with vibrant flavor.
9-12 months
Big Tea Giants' supply chain takes 9-12 months, further compromising freshness and nutritional value.
Impact at Source
Your choice matters. We work directly with tea estates impacting 3.5M pluckers.
No Impact
Big Tea Giants lack a direct impact on the communities where their teas are sourced.
Your Chais are
Certified
VEGAN
KETO FRIENDLY
GLUTEN FREE
PALEO FRIENDLY
GMO FREE
MADE IN INDIA
Your Chais are Certified
Made In India
Gluten Free
Vegan
Paleo Friendly
Keto Friendly
GMO Free
Direct from Tea Plantations, India
Our teas are manufactured directly at the source and are curated and dispatched promptly to guarantee unparalleled flavor and freshness.
Direct from Tea Plantations, IN
Our teas are manufactured directly at the source and are curated and dispatched promptly to guarantee unparalleled flavor and freshness.
You asked.
Quick Answer
How is this different from supermarket chai?
Supermarket chai is a single pre-flavored CTC dust blend, made for mass production. Each Teabox blend is a distinct regional recipe, whole spices, different origin, completely different character.
Is it caffeinated?
Yes, naturally, from the tea leaf itself, no added stimulants. If you prefer lower caffeine, the Kashmiri Saffron Rose is the mildest blend in the pack.
How do I make it?
Boil water and milk, add tea and spices, simmer 3–4 minutes, strain. A full brewing guide comes with every order. It's easier than it sounds.
Authentic Indian Chai
Complete Trial Pack
$79.99
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